Tarts & Truffles

Artisanal Pastries & Chocolates, Workshops and Experiences in Paris, France

Tarts & Truffles is an independent culinary consulting company owned and operated by Lisa Arielle Allen, based out of Paris, France, since 2017.

SIRET : 84442937300013

This website has been co-created using Squarespace by Lisa Allen and Rhodri Jones of The Ink Collective, c.2020.

Direct email : lisa@tartsntruffles.com

All images are the property of the owner and are the work of either Lisa Allen, Andrea Sunderland, or Maundy Mitchell.

No personal data of users is collected or stored, except in the case of purchases made using this website. Data is used for transactional purposes only and will never be shared or sold to any third party.

16 May 2024, 4:30-7pm Double Masterclass: Wine & Chocolate Tasting & Pairing

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16 May 2024, 4:30-7pm Double Masterclass: Wine & Chocolate Tasting & Pairing

€99.00

Learn the finer points of how to taste both chocolate and wine like a pro, identify key flavor profiles in each and then embark on a pairing journey that will change the way you look at both forever!

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This unique experience of 2.5-3 hours will take you on a tasting journey around the world through fine wines and single origin bean to bar chocolates, guided by a certified Chocolate Tasting Specialist AND a Wine and Spirits Trust 3 Specialist with merit. Use some fine-tuned materials and guidelines in order to truly attune your palate and learn more than you ever thought possible about the finer points of understanding chocolate and wine. Your course will take place in an elegant, private Parisian residence in the 15th arrondissement, near the Motte-Piquet metro. Each of the 4-5 wines and champagnes you will taste have been curated as a sampler of wine types, while maximizing your experience and representing a market range. The chocolates have also been hand picked from a selection of ethical and sustainable bars, produced by small to medium sized bean to bar companies sourcing beans from all over the world! Taste chocolates from the most refined plantations of Peru to the jungles of India. Some of these exclusive chocolates are not normally available in France, but participants will be able to purchase bars online in advance, in person after the class or any time at home. Check the “Order Now” page to see what’s in stock!

What’s Included:

Samples of at least 6 exclusive bean to bar chocolates

Generous tastings of at least 4 wines and champagnes

Flat and sparkling water

Palate cleansers and other surprise treats

Tasting worksheets/ notebook to take home

Access to exclusive chocolates for private order

Maximum of 10 participants per session


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This website and the information contained herein has been designed in English.